Mushroom - Confit - 100g | Ora's Farm

100g of confit mushrooms.
 
For those who may not know what confit is all about... 
It's a traditional French cooking method, and originally referred to anything preserved by slowly cooking it in any liquid; fruits, for example, would be confited in sugar syrup. Nowadays, however, it tends to refer to food that's been slow-cooked in fat and not necessarily aged or stored.
 
Ora's confit mushrooms consist of Oyster / Shiitake mushrooms, slow cooked in sunflower oil, with a little Himalaya salt, pepper, garlic,thyme, cider vinegar and a touch of sugar. Simply delicious.